Boneless mutton trunk
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Boneless mutton trunk
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WebLamb Legs (XXX CKT ABO Carvery or Boneless) Lamb Loins Lamb French Racks Lamb Saddle Lamb Haunch Lamb Fores Lamb Shoulder (Raised, Square Cut or Boneless) Lamb Hind Shanks Lamb Fore Shanks Lamb Neck Fillet Lamb Chump Lamb Tenderloin Lamb Backstraps Lamb Trimmings (50CL, 65CL, 80CL) Lamb Trunk Boneless (65CL, … WebMutton Traditional and high quality, mutton offers a more mature choice of meat that can be used for meals such as pies, casseroles, slow-cooked curries and spicy Middle …
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WebBoneless Mutton Trunk (5014) boneless Derived from a full boneless Carcase with the Full leg, paddywhack, tenderloin and backstrap , tendons, cartilages and lymph glands removed. The side muscle of the tenderloin can be included In this pack. (badly slashed legs my be added if necessary).
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